PARTY TRAYS TO GO

Half Trays Serve 10 – 12
Full Trays Serve 15 – 20
Please allow 48 hours notice
(609) 585-5255

SALADS (Full/Half)

Caesar Salad with Croutons ... $70/$40
Caesar Salad with Grilled Chicken ... $95/$50
Caesar Salad with Grilled Shrimp ... $130/$70
Giardino Salad ... $90/$50

PASTA DISHES (Full/Half)

Penne Marinara ... $75/$45
Rigatoni Vodka ... $90/$50
Pacherie Pork Sauce ... $125/$65
Baked Ziti ... $90/$50
Nonna's Lasagna ... $110/$60

ENTREES (Full/Half)

Chicken (Marsala, Picatta, Parmesan, Satlimbocca) ... $150/$75
Veal (Marsala, Picatta, Parmesan, Saltimbocca) ... $180/$90
Roast Pork Loin with Natural Pork Jus ... $150/$75
Grilled Sliced Ribeye Steak ... $180/$90
Shrimp Scampi or Shrimp Fra Diavolo ... $200/$110
Pollo Erbe ... $140/$70

SIDE DISHES TO GO (Market Price)

Broccoli Rabe ... $40
Garlic Smashed Potatoes ... $60
Roasted Long Hot Peppers w/ Mushrooms ... $30
Mixed Fresh Seasona Vegetables ... $40
Sauteed Spinach ... $40
Risotto with Fresh Peas ... $45

APPETIZERS TO GO

Spigola Meatballs ... $50
Mussels in Red, White, Fra Diavolo Sauce ... $40
Fresh Fried Mozzarella Cheese ... $35
Eggplant Rollatini ... $35
Clams Casino ... $35
Fried Zucchini ... $50
Fried Calamari with Cherry Peppers ... $65
Grilled Fennell Sausage with Broccoli Rabe ... $65

DESSERT

Homemade Tiramisu ... $140/$70


Spigola Vino E Cucina Catering Menu Packages

3 Course Catering Package / $28 Per Person
CHOICE OF SALADS
GIARDINO SALAD (Romaine, Tomato, Cucumber, Pickled Onion)
CLASSIC CAESAR SALAD (With Croutons)

CHOICE OF PASTA DISHES
PENNE POMODORO (Fresh Tomato, Basil Sauce)
PENNE ALLA VODKA (Tomato, Vodka, Cream Sauce)

CHOICE OF ENTREES
(Entrees served with tray of seasonal mixed vegetables)
CHICKEN (Parmesan, Marsala, Picatta, Francese)
POLLO ERBE (Seasoned Roasted Chicken on the Bone, Lemon Sauce)
ROASTED PORK LOIN (Natural Pork Jus)
GRILLED SAUSAGE, PEPPERS AND ONIONS

FEEL FREE TO ADD ON APPETIZERS, SIDES AND/OR DESSERT