COVID Precautions and Procedures
AS OUR GUESTS
• Reservations are required in order to control the amount of people visiting the restaurant
• Guests will have their temperatures checked coming into the restaurant
• Guests will be required to wear face coverings when entering, exiting and moving about the restaurant
• Please do not enter the restaurant if you are sick
THE DINING EXPERIENCE
• Dining room will be seated with limited capacity as per state and local guidelines
• Table sizes will be limited and properly socially distanced per state and local guidelines
OUR TEAM MEMBERS
• Restaurant team members receive daily temperature checks before starting their shift
• Restaurant team members will be required to wear face coverings
• Restaurant team members have received thorough training on safety procedures per state and local guidelines
• Restaurant team members are instructed to monitor their health
AROUND THE RESTAURANT
• Proper hand-washing, sanitizing and glove use will be enforced throughout the restaurant
• Cross contamination prevention procedures are in place and will be monitored
• Disinfecting and sanitizing procedures for commonly touched surfaces are in place and will be monitored
• Enhanced service techniques have been put in place to assist in state and local guidelines
• Additional procedures are in place for disinfecting before, during and after hours of operation